A 'FARM-TO-BAG' GLUTEN FREE PROTEIN & FIBRE SNACK
A healthy alternative to other nut snacks or savoury mixes. These dry roasted premium Australian chickpeas are light and crunchy, packed with punchy flavours. At least 75% less fat than standard peanuts snacks.
Get some heat and zing with these crunchy dry roasted chickpeas.
Enjoy a lighter & healthier bite with this wholesome, tasty & nutritious snack! Perfect for sharing with friends and family, school lunch boxes or as a topper for your favourite soup or salad.
BETTER FOR YOU & OUR PLANET
Good source of Fibre (5.7g per 30g serve) | Source of Plant Protein (6g per serve) | Gluten, Dairy & Nut Free | Dry Roasted not Fried | Low in Saturated Fat | Vegan & Allergen Friendly | Nothing Artificial & Non GMO | Sustainable Farming | Natural release of Nitrogen into the soil
INGREDIENTS: Australian Chickpeas (86%), High-Oleic Sunflower Oil, Vegetable Powders (Onion, Garlic, Tomato), Sugar, Salt, Maltodextrin (Corn), Natural Flavours, Spices (Hot Paprika, Red Pepper), Food Acids (Citric Acid, Ascorbic Acid), Herbs, Natural Colour (Paprika Extract), Stabiliser (Acacia Gum).